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Date published: 03 February 2012 Three up and coming 'chefs of the future,' all students at Hopwood Hall College have taken third place at this year's Brakes Young Team Chef Competition in Sheffield. Accompanied by their Chef Lecturer and mentor, Bryan Townson, they prepared three regional dishes to an exceptionally very high standard. Michael Blakeborough, NVQ Level 3 Professional Cookery, Marc Rothwell and Hermann G |
Friday, 3 February 2012
Catering students land medal in cookery competition
